Showing all 10 results
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BUTTER FISH GF
$17.95A Subtel Blend of Spices, Tomato Cream & Fenugreek
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DAAB CHINGRI GF
$18.95Prawns in Coconut Sauce,Green Chillers,Ginger Juice,Lamon Juice, Curry Leaves,Mustard Seeds.
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KADHAI FISH GF
$17.95Fish Cooked with Onian, Bell Paper ,Ginger,Coriander and Authentic Spices.
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KADHAI JHINGA GF
$17.95Prawns Tossed with Onian,Tamatos and Mixed Peppers Finished with Red Chilli Flake and Toasted Coriander.
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KERELA FISH CURRY GF
$17.95Fish Simmered in coconut Curry Sauce.
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MALAI FISH GF
$17.95Fish Flavored with Mace,Cardamom,Coconut,Ginger Sauce.
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MANGO FISH GF
$17.95Fish cooked in buttery mango based tomato sauce
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MANGO SHRIMP GF
$18.95Shrimp cooked in buttery mango based tomato sauce
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PRAWN MALAI CURRY GF
$18.95This is a classic bengali delicacy. The gravy combines the flavours of prawns and coconut-milk into a rich creamy flavour
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PUNJABI FISH CURRY GF
$16.95Fish Cooked Punjabi Style With Punjabi Spices,Garlic and Ginger.
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