Cottage cheese cooked in a succulent tomato cashew gravy and finished with cream and butter.
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(Tamarind Speciality) Roasted Eggplant with Tamarind ginger and coconut curry
Indian Cheese Cooked With Onian ,Bell Paper, Ginger,Coriander and Authentic Spices.
finaly chopped Potato,Paneer dumplings in a Saffron Onion Sauce.
A specialty of Tamarind whole black lentils cooked overnight tempered with white butter and spices